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Hao, Winona – National Association of State Boards of Education, 2020
By April 15, 20 states had ordered child care centers to close in the wake of COVID-19, with exceptions for programs serving the children of essential workers such as health care professionals. Other states modified regulations, with some reducing class sizes to 10 or fewer. Especially for struggling providers, the emergency presents real…
Descriptors: Child Caregivers, Disease Control, Epidemiology, Public Health
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De Lyon, Alexander T. C.; Neville, Ross D.; Armour, Kathleen M. – Quest, 2017
Kinesiology researchers have long had an interest in physical activity, fitness, and health issues and in the professional education and work practices of teachers and coaches. The professional development needs and practices of "fitness professionals," however, have not been a major concern for researchers in the field. The purpose of…
Descriptors: Public Health, Physical Fitness, Training, Professional Education
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Rice, Suzanne – Educational Theory, 2017
Even in a society of meat-eaters such as the United States, when diet is addressed in school at all, it is widely treated as matter of personal choice, the consequences of which are borne by individual consumers. Overlooked are myriad connections involved in human diet and the implications of consumption for other entities. In the first part of…
Descriptors: Animals, Eating Habits, Dietetics, Ethics
Royster, Leigh-Anne A. – ProQuest LLC, 2017
Gender based violence is experienced at higher rates on college campuses than in other communities. One in five women experience acquaintance rape during their academic career and less than 5% of college women who have experienced sexual assault report their victimization (Fisher, Cullen, & Turner, 2000). Recent federal guidance is meant to…
Descriptors: Sexuality, Violence, Prevention, Females
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Huang, Yan – Education, 2019
Needs Assessment and Planning Health Promotion Programs is a senior- level online course for students seeking a bachelor's degree in health promotion. Historically this course has had the learning objective of helping students demonstrate an understanding of how to plan the assessment process, from the analysis of a planning model through to the…
Descriptors: Health Promotion, Online Courses, Public Health, Distance Education
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Graydon, Ryan Christopher; Gonzalez, Paola Andrea; Laureano-Rosario, Abdiel Elias; Pradieu, Guillermo Reginald – International Journal of Sustainability in Higher Education, 2019
Purpose: Bottled water consumption continues to break records worldwide and its environmental impact is often underestimated by the consumer. Many factors affect individuals' choices to consume tap water and bottled water including perceived health risks and water quality. The University of South Florida (USF) has joined a nationwide initiative to…
Descriptors: Water, Conservation (Environment), Ecology, Water Quality
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Daro, Deborah – Future of Children, 2019
In the United States, two approaches have developed to exercise collective influence on how parents raise their children. One is mandatory public intervention in families who have placed their children at risk, exemplified by the child welfare system. The other is voluntary offers of assistance, for example, child abuse prevention services that…
Descriptors: Child Safety, Child Welfare, At Risk Persons, Family Programs
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Kim, Yeonwoo; Cubbin, Catherine – Health Education & Behavior, 2019
Objective: Home food environments are important contexts for children and their food intake. It is unknown whether neighborhood economic context plays a role in explaining the association between a national economic crisis and children's home food environments. This study attempts to investigate neighborhood economic changes after the Great…
Descriptors: Neighborhoods, Economic Impact, Economic Climate, Family Environment
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Thomas, Kehinde Adesina; Uwandu, Chisom Norberth – Journal of Health Education Teaching, 2019
Purpose: Nutrition education through low cost information and communication technologies could improve the quality of health service delivery and build up health workers' capacity especially at the primary health care level. The study examined the utilization of Information and Communication Technologies (ICT) for nutrition education in Imo state,…
Descriptors: Nutrition Instruction, Teaching Methods, Information Technology, Primary Health Care
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Liu, Jiawei; Lee, ByungGu; McLeod, Douglas M.; Choung, Hyesun – Health Education & Behavior, 2019
The rising prevalence rate of obesity in the United States has accentuated concerns about obesity-related problems as a major public health issue, which has motivated widespread efforts to increase public knowledge and to motivate individuals to change their relevant behaviors. Although health campaign messages commonly include information about…
Descriptors: Obesity, Incidence, Health Promotion, Public Health
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Ragusa, Angela T.; Crampton, Andrea – American Journal of Health Education, 2019
Background: The success of public health campaigns to engender healthy behavior depends on effective communication of desired messages that inspire action utilizing health information that must be successfully understood. Research, however, illustrates that health guidelines are differentially interpreted, with health literacy and proclivities…
Descriptors: Health Behavior, Public Health, Guidelines, Literacy
Thomas, Kandace; Noroña, Carmen Rosa; St. John, Maria Seymour – ZERO TO THREE, 2019
The Diversity-Informed Infant Mental Health Tenets (St. John, Thomas, Noroña, & Irving Harris Foundation Professional Development Network Tenets Working Group, 2012) synthesized efforts to integrate principles of diversity, equity, and inclusion into the infant and early childhood mental health field. The Tenets were born of a recognition that…
Descriptors: Inclusion, Child Health, Infants, Young Children
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Melendez-Torres, G. J.; Grant, Sean; Bonell, Chris – Research Synthesis Methods, 2015
Introduction: Reciprocal translation, the understanding of one study's findings in terms of another's, is the foundation of most qualitative metasynthetic methods. In light of the proliferation of metasynthesis methods, the current review sought to create a taxonomy of operations of reciprocal translation using recently published qualitative…
Descriptors: Qualitative Research, Synthesis, Public Health, Taxonomy
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Fischer, Benedikt; Burnett, Chantal; Rehm, Jurgen – Drugs: Education, Prevention & Policy, 2015
Prescription opioid (POs, i.e. opioid analgesics requiring a prescription) related harms are extensive in North America; non-medical PO use (NMPOU), PO-related morbidity (e.g. hospital or treatment admissions) and mortality (e.g. overdose deaths) are high in the general population. Most recommendations towards reducing PO-related problems to date…
Descriptors: Foreign Countries, Health Promotion, Drug Abuse, Public Health
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Rooks, Ronica N.; Holliman, Brooke Dorsey – International Journal for the Scholarship of Teaching and Learning, 2018
We used problem-based or experiential learning in our undergraduate Health Policy course to examine food deserts via a health impact assessment (HIA) assignment. An HIA evaluates potential effects on population health before a policy/program is implemented, to improve health and reduce adverse outcomes. We investigated if the HIA assignment…
Descriptors: Undergraduate Students, Problem Based Learning, Teaching Methods, Experiential Learning
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