Food Service Training Surveyed by Henning.

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Peer reviewed

ERIC Number: EJ065616

Record Type: CIJE

Publication Date: 1972

Pages: N/A

Abstractor: N/A

ISBN: N/A

ISSN: N/A

EISSN: N/A

Available Date: N/A

Food Service Training Surveyed by Henning

Journal of Environmental Health, 35, 2, 123,164, Sep/Oct 72

A 1971 study in which health departments in 148 cities of over 100,000 population were queried to determine the existence and extent of food service worker training courses. Undertaken by Maricopa County (Phoenix, Arizona) Health Department, Division of Environmental Services. Copies of the complete study are available. (LK)

Descriptors: Educational Programs, Environmental Education, Food Service, Health Education, Job Training, Public Health, Research, Sanitation

Publication Type: N/A

Education Level: N/A

Audience: N/A

Language: N/A

Sponsor: N/A

Authoring Institution: N/A

Grant or Contract Numbers: N/A

Author Affiliations: N/A